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SNACKING MADE RIGHT

Our Sustainability Framework & Well-Being Strategy

Our Mission is to lead the future of snacking by offering the right snack, for the right moment, made the right way. We call this Snacking Made Right.

Snacking Made Right is the lens through which we view ESG and a framework for our sustainability and well-being agendas.

The right snack…

This is about giving people a wide range of snacks so they can make great informed choices. From indulgent treats to wholesome bites, we want to create snacks that people truly love and feel good about.

…for the right moment…

This is about making it easy for people to enjoy snacks wherever they are in the world, whatever time of day and to do so mindfully.

…made the right way

This is about making snacks that we believe are not only right for people but also right for the planet – from the raw materials we rely on to the communities we live in and work with and the climate we care for.

RIGHT SNACK: BROAD PORTFOLIO + WELL-BEING


RIGHT MOMENT: EASY ACCESS + MINDFUL SNACKING


RIGHT WAY: MORE SUSTAINABLE SNACKING + TAKE A STAND

Our ESG Priorities

We have set clear 2025 goals* that put us on the path to pursue bold long-term ambitions.

Our strategic focus areas, goals and ambitions map to the areas of our business best positioned to drive progress, and are aligned to what we believe is significant to our long-term business success. They also support our vision to lead the future of snacking and our aim to reduce our environmental footprint and have a positive lasting impact on people and communities as we continue to grow.

Ingredients

100%

Goal by 2025: 100% of cocoa volume for chocolate brands sourced through Cocoa Life by 2025 (on a mass balance approach).

Climate

-35%

Goal by 2030: 35% end-to-end CO2e emissions reduction by 2030 from 2018 baseline. By 2025: 10% absolute water usage reduction in priority sites and 15% food waste reduction in internal manufacturing sites from 2018 baselines.

Packaging

-5%

Goal by 2025: Aim to reduce virgin plastic by 5% and virgin rigid plastic by 25% from 2020 baseline. Goal by 2025: Aim to have approximately 98% or more of our packaging designed to be recyclable.

Social Impact

100%

Goal by 2025: Aim to cover all Cocoa Life communities in West Africa with Child Labor Monitoring & Remediation Systems.

*We aim to regularly and transparently report our progress. You can find additional details on Mondelēz International's ESG goals and reported information within the About This Report section of our 2023 Snacking Made Right ESG Report.